The Tulsi-Hybrid solar cooking oven can be operated in any one of three ways:
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The Tulsi-Hybrid Solar Cooking Oven can be used in Hybrid mode: It’s the best of all worlds. We call using both solar and electric in combination - peace of mind. You can solar cook more often and never have to worry about clouds again.
When the sun is out the oven acts as a solar oven but when the sun disappears the oven acts as an electric oven cycling itself on and off between electric and solar when the sun reappears. Forget the roller coaster cooking temperatures and the threat of bacterial food poisoning that can happen with solar only ovens. The Tulsi-Hybrid’s two setting thermostat automatically controls and maintains the cooking temperature inside the oven chamber so your food is always safe and cooked to perfection even when the weather isn’t.
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The Tulsi-Hybrid Solar Cooking Oven can be just an electric oven: The Tulsi-Hybrid is thermostatically controlled and reaches cooking temperature of 300 degrees F. The Tulsi-hybrid cycles on and off after reaching cooking temperature for economical energy efficient operation. It’s so easy to use just plug the Tulsi-Hybrid’s power cord into any standard 110-volt electrical outlet. Operational cost is only pennies. The power source can from the electric company, a DC/AC inverter, or any back up generator. Wattage requirement a measly 250 watts (+/- 10%).
The Tulsi-Hybrid Solar Cooking Oven can be an efficient premium solar oven all by itself. Simply point the Tulsi-Hybrid facing the sun and adjust the back reflector panel to shine the sun’s sunlight into the oven’s dark cooking chamber. It’s that easy.
You will never find another solar oven like the Tulsi-Hybrid, it’s the ONLY Hybrid Solar Oven sold in America. It’s like having four appliances in one: a solar oven, crock-pot, slow cooker and portable outdoors camp oven.





